What is battered sausage?

Battered sausage is a popular British takeaway food consisting of a sausage that has been coated in a thick, crunchy batter and then deep-fried until golden brown. It is typically served with chips (French fries) and a side of peas or curry sauce.

Battered sausage is commonly found in fish and chip shops and takeaway restaurants throughout the UK. It is often enjoyed as a quick and satisfying meal on the go or as a comforting dish for a cozy night in.

The sausage used in battered sausage can vary, but it is usually a pork sausage or a sausage made from a combination of meats. The batter is typically made with a mixture of flour, water, and seasonings, which creates a crispy and flavorful coating on the sausage.

Battered sausage is a popular choice among fans of British comfort food and is a beloved indulgence for many. It is often enjoyed as part of a traditional fish and chips meal or as a standalone snack.